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How to keep truffles fresh: 5 tricks to make them last longer at home
I am sitting in our tavern, and on the table in front of me are a few nuggets that we pulled out of the…
Traditional Istrian fuži with truffles: Original recipe from the Bartolić family
There is a smell that defines Istria better than any map. It is that moment when, in an old kitchen, while the bora blows…
Truffles in everyday cooking: 5 simple ways to enrich your breakfast or dinner
I remember mornings in our family home, while my grandfather was still putting on his rubber boots, preparing to enter the misty Motovun Forest.…
A top gastronomic combination: Which Istrian wines go best with black and which with white truffles?
There is that special moment in an Istrian tavern when two titans of our country meet in the air. The first is the smell…
Black and White Truffles: What is the difference in taste and how to use them properly?
We are sitting in our family home near Motovun, and the familiar, heavy smell of earth and autumn wafts through the air. My grandmother…