Compare“Black summer truffle - Tuber aestivum” has been added to the compare list
There are 45 results in total
Sort by:Date, new to old
-
Cow’s cheese with truffles
20,00 €Original price was: 20,00 €.15,00 €Current price is: 15,00 €.Enjoy the perfect balance of tradition and luxury with Semi-hard cow's cheese with truffles, the most favorite choice of lovers of Istrian delicacies. This full-fat cheese, made from the finest domestic pasteurized milk, is enriched with 3% black truffles (Tuber aestivum Vitt.), which give it a recognizable marble texture and an intense, forest scent. With its delicate milk base and strong truffle character, this cheese is an indispensable part of every gourmet meal and an ideal companion for your culinary explorations. Packaging: 240g -
Sheep’s cheese with truffles
30,00 €Original price was: 30,00 €.25,00 €Current price is: 25,00 €.For those looking for the strongest and richest taste of Istria, Semi-hard sheep's cheese with truffles represents the highlight of the offer. Handmade according to traditional recipes, this full-fat cheese combines the spiciness of mature sheep's milk with luxurious black truffle (Tuber aestivum Vitt.). With its 3% truffle content and firm but pliable texture, this cheese is not just a food item – it is the centerpiece of any true gourmet experience. Ideal for pairing with robust red wines and premium cured meat delicacies. Packaging: 400g -
White tartufata
13,00 € – 20,00 €Price range: 13,00 € through 20,00 €Step into the world of the finest Istrian gastronomy with White Truffle, a luxurious spread that combines the noble white truffle (Tuber magnatum Pico) and the best quality wild porcini mushrooms. This creamy delicacy, infused with top quality extra virgin olive oil, offers a refined and strong aroma that gives every dish a "restaurant" signature. Without artificial additives, made according to a traditional recipe, White Truffle is an indispensable ingredient for everyone who wants to feel the true luxury of Istria on their plate. Packaging: 80g and 180g -
Black tartufata
12,00 € – 25,00 €Price range: 12,00 € through 25,00 €Discover the secret of top Istrian cuisine with Black Truffle, the most popular spread in our offer. This rich delicacy combines carefully selected mushrooms (55%) and black truffles (4%) with the Mediterranean character of olives, capers and garlic. The result is an intense, deep and perfectly balanced taste that turns every meal into a gourmet experience. Regardless of whether you use it as a base for a sauce or a simple spread, Crna Tartufata brings the authentic smell of the Istrian forests directly to your table. Packaging: 80g, 180g, 500g -
Chopped white truffles
28,00 €Experience the purest form of Istrian luxury with chopped white truffles in olive oil. With an incredible 65% pure white truffle (Tuber borchii Vitt.), this product represents the very top of the gourmet offer. Chopped into perfect pieces and stored in premium extra virgin olive oil, these truffles preserve their original texture and penetrating aroma. They are the ideal choice for chefs and enthusiasts who do not agree to compromises and want a visually and aromatically flawless dish. Packaging: 40g, 80g -
Ground white truffles
37,00 €Original price was: 37,00 €.34,00 €Current price is: 34,00 €.Unleash the full potential of Istrian cuisine with ground white truffles, a product that represents the very essence of luxury in a practical form. With a proportion of 65% white truffle (Tuber borchii Vitt.) and premium extra virgin olive oil, this delicacy offers a uniform texture and an intense aroma without additives. They are ideal for those who want a steady distribution of flavors throughout the entire dish – from creamy sauces to flavored butters. Just one spoonful is enough to achieve the depth and elegance characteristic of top "fine dining" restaurants. Packaging: 80g -
Ground black truffles
26,00 €Original price was: 26,00 €.22,00 €Current price is: 22,00 €.Discover the secret of Istrian chefs with ground black truffles, an authentic treasure of the Motovun forest in practical packaging. With a proportion of up to 65% black summer truffle (Tuber aestivum Vitt.) and premium extra virgin olive oil, this product allows you to easily add a touch of luxury to any dish. With no need to clean or grate, these ground truffles are ready to sprinkle, providing an instant transformation of pasta, risotto and meat delicacies into the ultimate gourmet experience. Packaging: 80g -
Chopped black truffles
24,00 €Bring the prestige of the Istrian forests into your everyday life with chopped black truffles in olive oil. With a proportion of 65% carefully selected black summer truffle (Tuber aestivum Vitt.), this product offers the perfect balance between rich texture and distinctive earthy aroma. Chopped into small pieces and stored in premium extra virgin olive oil, these truffles are ready to turn your every meal – from simple pasta to a festive steak – into a superb gastronomic experience. Packaging: 40g, 80g -
Black summer truffle – Tuber aestivum
30,00 € – 320,00 €Price range: 30,00 € through 320,00 €Enjoy the most popular jewel of the Istrian forests with fresh Black Summer Truffle (Tuber aestivum). Recognizable for its robust black skin and bright, marbled flesh, this truffle brings gentle earthy notes with a distinctive mushroom and hazelnut scent. Due to its mild aroma and exceptional affordability, it is an ideal choice for summer culinary explorations. Whether you rub it fresh over pasta or gently heat it in sauces, the summer truffle will bring the authentic breath of Istria to your summer table. -
Black autumn truffle – Tuber Uncinatum
34,00 € – 249,00 €Price range: 34,00 € through 249,00 €Discover the culinary treasures of the Istrian forests with fresh Black Autumn Truffle (Tuber Uncinatum). Known as a nobler and more intense relative of the summer truffle, the black fresh Uncinatum truffle brings a rich palette of earthy tones with distinctive notes of roasted hazelnut. Its dark, rough texture and chocolate flesh with clear white veins make it visually and aromatically an indispensable ingredient of autumn gastronomy. Ideal for anyone looking for an authentic taste of Istria in its purest, freshest form. -
Black winter truffle – Tuber Melanosporum
50,00 € – 400,00 €Price range: 50,00 € through 400,00 €When we talk about prestige in the world of black truffles, the fresh black winter truffle Tuber Melanosporum stands at the very top. While the summer and autumn varieties are appreciated for their subtlety, the noble winter truffle brings an intensity that transforms the entire kitchen. Its black-purple flesh, dotted with extremely thin and thick white veins, is proof of maturity and top quality, which is only achieved under the influence of the cold Istrian winter temperatures. -
White truffle – Tuber Magnatum Pico
50,00 € – 400,00 €Price range: 50,00 € through 400,00 €Step into the very top of world gastronomy with fresh White Truffle (Tuber Magnatum Pico), the most expensive and prized mushroom on the planet. Known as the "white gold" of Istria, this extremely rare jewel of the Motovun forest will enchant you with its penetrating, complex aroma that combines notes of wild honey, garlic and moist earth. Available only during a short seasonal window, the white truffle is not just a food item – it is the ultimate gastronomic experience that transforms even the simplest dish into a luxurious masterpiece. -
White truffle – Tuber Borchii
60,00 € – 180,00 €Price range: 60,00 € through 180,00 €Discover the White Truffle (Tuber borchii), celebrated in gastronomy as Bianchetto – a precious winter-spring truffle that captivates with its specific character. Although it looks like the most expensive white truffle, Bianchetto offers a unique flavor profile with intense and pleasant notes of garlic and herbs. It is ideal for anyone who wants to explore the world of white truffles with an authentic Istrian signature and excellent culinary use.










